In celebration of Women’s Month, FEDHASA Cape, The Restaurant Collective, Women in Culinary, the SA Chefs Association, and SIS (Sisterhood for Industry Support) hosted an evening of Cocktails & Canapés at Food Jams Studio in Cape Town.
The event brought together trailblazers from South Africa’s culinary and hospitality sectors, highlighting the invaluable contributions of women within these industries.
SA’s hospitality leaders are doing something about it South Africa’s hospitality sector is facing a deepening frontline staff crisis, one that operators say has been building since 2019 and can no longer be deferred. At its heart is a challenge as simple as it is difficult to solve: many of
The Employment Services Amendment Bill and Revised Draft Business Licensing Bill raise concerns for the hospitality sector.
We know that some of you are receiving questions from guests, staff, and partners about the Ebola outbreak currently affecting parts of central and east Africa. The below FAQ document will give you accurate, measured information so that you can respond with confidence, and so that your teams can do
FEDHASA has partnered with FLM, a platform that creates curated music experiences designed specifically for hospitality businesses.
